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Our History

The Thomas Daniell is a grade 2 listed building situated in Truro just a short walk from the town centre. 

We pride ourselves on freshly cooked dishes and a warm friendly environment.

Myself and Jamie have reopened The Thomas Daniell on the 16th October 2020 and wanted to bring the place back to life for locals and visitors to enjoy once again. 

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Our Drinks

Our wide range of drinks can make the perfect addition to your dining experience. Not sure what drink to pair your meal with? A member of our staff would be more than happy to help you decide.

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Breakfast Menu
Daily 10am-11:30am

The Thomas Daniell 

Breakfast Menu 


The TD Breakfast 

2 sausages , 2 rashers of smoked bacon, hogs pudding, beans, eggs of your choice, hash brown, grilled tomato, mushroom and toast 

£9.25 


The TD Vegetarian Breakfast 

Portobello mushrooms, Vegetarian Sausages, grilled tomato, spinach, 2 eggs of your choice, beans and toast 

£8.00 


Poached eggs and smashed avocado on toast 

£6.95

Add Bacon £1.50


Homemade American Style Pancakes with streaky smoked bacon and maple syrup

or raspberry compote, natural yogurt and honey 

£6.95


Little TD Breakfast 

1 sausage, 1 rasher of smoked bacon, 1 egg of your choice, beans, hash brown, grilled tomato and toast 

£4.95 

 

Lunch Menu

Monday -Saturday 12-4

Homemade soup of the day served with fresh bread ( GF)

£6.95


Turkey, smoked bacon and cranberry stuffing ciabatta served with cranberry mayonnaise, house salad and fries 

£12.95 


House salad and mixed seeds topped with marinated basil halloumi or grilled chicken breast (GF)

£13.95


Tacos served with chipotle mayonnaise, 

pickled slaw salad and house fries 

Please chose a filling from below


Beef Chilli £10.95


Chickpea and lentil curry £10.95


Thai Coconut Crab £12.95


Beer battered fish and chips served with homemade mushy peas or garden peas and tartare sauce (GFA)

£13.95


Trio of local sausages with a wholegrain mustard mash, onion gravy and garden peas

£10.95


Grilled chicken breast or homemade beef burger topped with mature cheddar cheese finished with salad, guacamole and garlic mayonnaise served with house fries 

£13.50 

 

Evening Menu
Monday-Saturday 4:45-8:45

Starters 

Scallops, sweet potato purée , smoked bacon crumb, balsamic glaze and micro basil (GF)

£9.95

Curried chickpea, lentil bonbons with minted raita (GF, VG)  

£7

Katsu Chicken Arancini balls, shaved parmesan and kewpie mayonnaise (GF)

£9.00

Deep fried Halloumi Fries wrapped in parma ham served with house salad and basil mayonnaise (GF)

£7.95

Crispy Teriyaki Belly Pork bites, sesame seeds, pickled ginger and house salad (GF)

 £7.25

Corn Nachos, guacamole, salsa, cheese and sour cream (GF, V, VGA)

£5.50         Add Beef Chilli £2.00

Mains 

Teriyaki Belly Pork Burger served with sesame seeds, kewpie mayonnaise, salad and fries 

£14.95

Fritto Misto, deep fried fish of the day served with garlic mussels, salad, house fries and a smoked paprika and lime mayonnaise (GF)

£16.95 

Roasted Vegetable Linguine, Mariana sauce and garlic flatbread (GF, V. VGA)

£12.95

Hake loin served with sauté potatoes tossed in capers and red onions, minted pea purée and homemade tartare sauce (GF)

£19.00

Chicken Supreme served with wild garlic and mushrooms, cream sauce, bacon wrapped asparagus and parmesan mash 

£15.95

The TD Stack, 2 homemade beef patties, smoked bacon, mature cheddar cheese with salad, chipotle mayonnaise and house fries

£14.95 

Chickpea and lentil curry served with coriander and lime rice (V, VG, GF)

£12.95

TD Fish Pie, A mixture of fresh fish in a dill and caper white sauce topped with creamy mash served with house salad and toasted flatbread (GFA)

£15.95

Slow Roasted Belly Pork served a wholegrain mustard mash, braised red cabbage, black pudding, burnt apple puree and a cider cream jus (GF)

£17.00

 

Sunday Menu
12-8

Starters

Scallops, sweet potato purée , smoked bacon crumb, balsamic glaze and micro basil (GF)

£9.95

Chicken Katsu Arancini balls, shaved parmesan and kewpie mayonnaise (GF)

£9.00

Homemade soup of the day served with fresh ciabatta ( GF)

£6.95


Mains 

Roasted Striploin of Beef 

£13.95

Slow Roasted Belly Pork 

£13.95

Lentil Bake served with balsamic onion gravy (VG)

£12.95


All roasts are served with rosemary roasted potatoes, homemade pork and apple stuffing, honey glazed carrots and parsnips, seasonal vegetables, cauliflower cheese, homemade yorkshire puddings and red wine gravy 


The Little TD roast your choice of meat, rosemary roast potatoes, honey glazed carrots and parsnips , peas, yorkshire pudding and gravy (full kids menu available)

£6.50

The TD Stack, 2 homemade beef patties, smoked bacon, mature cheddar cheese with salad, chipotle mayonnaise and house fries

£14.95 

Beer battered fish and chips served with homemade mushy peas or garden peas and tartare sauce (GFA)

£13.95

Hake loin served with sauté potatoes tossed in capers and red onions, minted pea purée and homemade tartare sauce (GF)

£19.00

 

Contact Us

Infirmary Hill, Truro TR1 2JA, UK

01872 229994

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Opening Hours

10am-10pm 
Daily

 

01872 229994

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